Showing posts with label chocolate. Show all posts
Showing posts with label chocolate. Show all posts

Thursday, November 27, 2008

Happy Thanksgiving, and Happy Buy Nothing Day's Eve

This year, we are looking forward to a peaceful Thanksgiving with those we love. However you spend your day, we wish you happiness and respite.

Thank you so much for being a part of Baby Toolkit. This ongoing conversation with other parents and friends invigorates our daily lives and keeps the old synapses firing.

Tomorrow, for Black Friday, we're planning on staying out of the stores. Observing Buy Nothing Day has become a tradition for Jim and I. As we've chosen to cut our spending and stick to useful and meaningful gifts, Buy Nothing Day reminds us to enjoy rare vacation days together doing something interesting.

If you are shopping tomorrow, please remember the cardinal rule of discounts:
It's only a good deal if you needed it or were going to buy it anyway.
Fewer gifts are good for the planet and your bottom line. Your savings can also help change the world:



As always, we ask everyone NOT to buy chocolate (unless it is Fair Trade certified) until it no longer brings injury to children half a world away.

Happy Thanksgiving!

Tuesday, May 27, 2008

Fair Trade Peanut Butter Bars: A Recipe for Awesome

Some friends who gave up commodities chocolate and switched to fair trade were talking about how much they missed Reese's cups.

So, for day 5 of my 29 day giving challenge, I'd like to offer all you fair-traders a sweet alternative: my family recipe for peanut butter bars with chocolate. We can only trace this recipe back to a staff newsletter (Faultless Caster's Top Drawer) from the early 80s.

Brace yourself, this confection is anything but healthy.

Peanut Butter Bars
Grease 9"x13" pan.

Cream together:
2 sticks unsalted butter
1 c. peanut butter

Add and blend:
1-1/2 to 2 c. crushed graham crackers
(throw them in a baggie and let your kid pulverize them with a rolling pin for family participation)
1 lb. powdered sugar

When fully blended, press into pan.

Melt and spread evenly over peanut butter mixture:
12 oz. of deliciously child-slavery-free Fair Trade chocolate chips

Cool in refrigerator until firm. Cut into bars before chocolate gets too solid to cut.

Do not eat entire pan in one sitting.

How does Fair Trade chocolate limit child exploitation?

Friday, February 01, 2008

Putting the Heart Back in Valentine's Day... and Chocolate

We're on the cusp of another gigantic choco-holiday: Valentine's. As child slavery and other despicable labor practices plague the chocolate industry- I ask that you avoid the purchase of commodities (non-Fair Trade) chocolates. (See our November post explaining the issue in more detail.)

Here at Baby Toolkit central, we're celebrating with homemade sugar cookies and cupcakes. We're even having a decorating party with friends on the 13th. That gives us a bonus party!

But chocolate abstention isn't necessary. There's a third path: Certified Fair Trade chocolate. Fair Trade costs noticeably more out of our wallets, but it doesn't deprive children of homes, education, families, food, safety, freedom, love, and, well, childhood. In essence, non-FT chocolate is heavily subsidized at the expense of kids and communities in Africa. Fair Trade Certification confirms that the labeled product is produced in a manner that is legal and just.

So, if you want to invest in a better future for chocolate, Africa, and the world buy Fair Trade.

***

My brother and I were discussing fiction the other day, and he said "The people in fiction are the only ones who give me hope for the future."

Well, not to be a total sap, the real people on these fabulous interwebs play a similar role for me.

When Jim and I gave up chocolate in 2001, we encountered universal resistance. People would say "Why resist? You alone can't change this." And when we said, "So, join us..." they gave us incredulous looks like we were proposing splitting the atom with salad tongs and silly putty.

And I would wonder how our culture could shrug off CHILD SLAVERY (is there much more odious?). People in fiction were looking pretty amazing by comparison.

But you, Internet, brought me new hope. Here are some friends who've also quit commodities chocolate:
Beyond mod*mom's awesome contest- how else can I get Fair Trade products. Some churches have Fair Trade chocolate & coffee partnership programs: Lutheran (inter-synod via Lutheran World Relief), United Church of Christ, and Catholic. Not all congregations are aware of these programs... yet (you can change this).

Manufacturers like Global Exchange, Equal Exchange, Divine Chocolate, Dagoba, and Dean's Beans have online stores and listings of local retailers.

Happy Valentine's, everyone!

***Baby Toolkit is the independent, unsolicited opinion of some random geek parents. We're definitely not experts at this. We have no relationships with any of the chocolate companies represented within this post. Baby Toolkit, (c) 2008.

Wednesday, November 14, 2007

Chocolate's Dark, Dirty Secret: No, It's Not Nougat

To the utter astonishment of friends and relatives, Jim and I quit chocolate cold turkey in 2001. We were chocoholics of the first degree. When I cleaned out the kitchen for all our chocolate we found over 14 pounds- not counting things containing cocoa.

At first I thought I would lose my mind. One night someone walked past me in a Circuit City smelling of Butterfinger bar and my consuming envy made me want to tackle them and bounce their head off the floor a few dozen times. I'm not a violent person, so this bizarre desire definitely meant I had momentarily relocated to downtown, central Crazy.
Chocolate was to me comfort, reward, and love. My beloved grandmother used to keep chocolate bars stashed for the grandkids, so it's hard not to associate a Nestle Crunch with the pure joy of visiting grandma. My grandma loved kids, all kids- so much that she dedicated her life to schools and orphanages in Africa. I'm sure she had similar treats for the kids there.

As a result of my grandparents' work, I always had a heightened sense of Africa. My mom never said "Eat your dinner, there are starving children in Africa." Instead I overheard conversations about war, coups, government closure of schools and orphanages, poverty, famine, police that show up in the middle of the night, imprisonment, execution, and families that had become kin to ours fleeing their nation through dangerous means both legal and illegal. I have always felt thankful not to have been born there, and I deeply respected my grandparents' courage to work in such a dangerous place.

So... when I found out that virtually every American chocolate bar is tainted with child slavery (enacted in Africa), I didn't want to believe it. Knight-Ridder had a series of articles outing the use of child slaves to harvest cocoa and coffee beans* in the Ivory Cost and Mali. It's fallen off most of the news site because it's age (2001), but it's been reprinted here.

After a few months of research, the evidence mounted- and it became apparent that the American chocolate industry was not interested in reform. Bob Dole was hired as a lobbyist for the Chocolate Manufacturers Association as they quashed Congressional energies to mandate slavery-free labeling. Instead of agreeing to voluntary labeling, they offered a alternate plan in which they would monitor cocoa farms and work for reform. Their compromise, the Harkin-Engel protocol was accepted and immediately forgotten. To date, the chocolate industry has not even attempted to meet their own plan. They don't really care about anything beyond their bottom line and big chocolate is banking that the American consumers won't care about the lives of foreign children either.

So Jim and I quit eating chocolate. Honestly, even something so delicious starts to taste like fetid poo when it's produced by companies willingly complicit in child slavery. It seemed to me like every chocolate bar I bought undid my grandparents' efforts to help children in Africa.

On the whole, our friends and family didn't respond well to this decision. Some mocked us for caring too much, others went out of their way to find chocolate industry PR to reassure us, and one close family member broke my heart by saying "Well, what else would those kids do? It probably keeps them out of trouble."

So, we turned our boycott into something secret. Just an "I don't eat chocolate" response. I was tired of arguing with everyone and hearing things that disappointed me. People would ask why and Jim and I started giving dodgy answers. I clearly lack my grandparents' courage.

A recent article in Melbourne's The Age newspaper on chocolate slavery nudged my sheepish social consciousness. Jim sent me links surrounding Tony's Chocolonley (a Dutch man who turned himself in to the police for knowingly buying goods obtained through a crime).

Now I won't ask you to stop eating chocolate on my word alone please Google "chocolate slavery BBC" for a reputable international source.

I am asking that everyone at least bypass gift chocolates this holiday season. Do you really want to feed you children the product of child exploitation? Fair-trade certified chocolate is okay, but everything else- according to the Salvation Army's anti-slavery unit probably contains beans harvested by slaves (thanks to the workings of the commodities market).

Sorry about the soapbox, but I really needed to say something about this issue that's been buried or misrepresented in the American media. I'm just having trouble believing that I live in a country where people are willing to have children suffer and even die for cheap luxury goods.

If you're considering boycotting gift chocolates, we'd love to hear about it...

*We don't drink coffee.


***This post is the independent, unsolicited opinion of Baby Toolkit. Photo: Baby Toolkit, (c) 2007. All rights reserved.